Journal Title:Probiotics And Antimicrobial Proteins
Probiotics and Antimicrobial Proteins publishes reviews, original articles, letters and short notes and technical/methodological communications aimed at advancing fundamental knowledge and exploration of the applications of probiotics, natural antimicrobial proteins and their derivatives in biomedical, agricultural, veterinary, food, and cosmetic products. The Journal welcomes fundamental research articles and reports on applications of these microorganisms and substances, and encourages structural studies and studies that correlate the structure and functional properties of antimicrobial proteins.
Probiotics and Antimicrobial Proteins 发表评论、原创文章、信件和简报以及技术/方法通讯,旨在推进基础知识和探索益生菌、天然抗菌蛋白及其衍生物在生物医学、农业、兽医、食品、和化妆品。该杂志欢迎有关这些微生物和物质应用的基础研究文章和报告,并鼓励结构研究和与抗菌蛋白的结构和功能特性相关的研究。
大类学科 | 小类学科 | 分区 | Top期刊 | 综述期刊 |
工程技术 | BIOTECHNOLOGY & APPLIED MICROBIOLOGY 生物工程与应用微生物 MICROBIOLOGY 微生物学 | 2区 | 是 | 是 |
大类学科 | 小类学科 | 分区 |
工程技术 | BIOTECHNOLOGY & APPLIED MICROBIOLOGY 生物工程与应用微生物 MICROBIOLOGY 微生物学 | 2区 |
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